' Ken Brown

A pioneer in Santa Barbara County, Ken Brown has devoted his career to the pursuit of great Pinot Noir. His craft is his passion and with a very small production of only 2,000 cases per year, he has hands-on involvement in every phase of the winegrowing process, which is just the way he likes it.

Follow the 2020 Harvest Here!

Two New Releases:  2018 Sta. Rita Hills Chardonnay and 2017 Sanford & Benedict Pinot Noir

Beginning September 17, our Tasting Room will be open for Limited Outdoor Tasting!
Details Here.